The Beginings

A little bit about The Brew Kettle and Brew On Premise

The BREW Kettle opened its doors in the fall of 1995 as Ohio’s First Brew-On-Premise Microbrewery. From that first day, it has been our goal to provide our customers with the guidance, equipment, and the freshest ingredients to produce quality, hand-crafted beers in an environment that is professional, safe and fun. Fourteen years and 35,000 batches later, we are still committed to our customers’ needs and desires. We invite you to visit our brewery to have a “look-see”, visit with our expert brewing staff, or try brewing a batch from our “tried-and-true” recipe list. we guarantee you’ll be hooked!

The BREW Kettle is also a social gathering place where small and large groups of brewers are invited to reserve one to six kettles.  Your brew session will last approximately 2 1/2 hours.  While you’re brewing, relax and enjoy a beer or homemade soda from our great selection.  After brewing, we’ll help you cool and transfer your brew into a fermenter and we’ll look after it during fermentation.  When you return two weeks later, your beer will be chilled, filtered, carbonated and ready for you to bottle.  A brew session produces 6 cases of beer(22oz bottles).  Or if you prefer, we’ll keg your brew for parties or home draft systems.

The BREW Kettle invites you to Brew with the Best.  Our expert brewing staff is always ready to help you brew your own.  We promise you’ll be proud to exclaim, “That’s my beer!”.  And every batch comes with our “complete-satisfaction-guarantee”.  We look forward to serving you.